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书籍 (10)
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1

Handbook of Low-Level Laser Therapy

Handbook of Low-Level Laser Therapy

Michael R. Hamblin, Marcelo Victor Pires de Sousa, Tanupriya Agrawal

年:

2017

语言:

english

文件:

PDF, 23.85 MB

0 / 0

english, 2017

2

Les travailleurs pauvres - Précarisation du marché du travail, érosion des protections sociales et initiatives citoyennes

Les travailleurs pauvres - Précarisation du marché du travail, érosion des protections sociales et initiatives citoyennes

Presses de l'Université du Québec

Pierre-Joseph Ulysse, Frédéric Lesemann, Fernando J. Pires de Sousa

年:

2014

语言:

french

文件:

EPUB, 2.12 MB

0 / 0

french, 2014

3

Plataforma de intercambio de conteúdo digital

Plataforma de intercambio de conteúdo digital

Rede Nacional de Ensino e Pesquisa – RNP

Dênio Mariz Timóteo de Sousa, Diego Ernesto Rosa Pessoa, Aécio dos Santos Pires, Rafaell Pinheiro Sousa, Juliana Maia Leite, Rafael da Trindade Serrano Chiappetta dos Santos, Francisco Sales Neves de Souza Lima Júnior, Jose Fernando Santos de Carvalho, Di

年:

2014

语言:

portuguese

文件:

PDF, 14.55 MB

0 / 0

portuguese, 2014

4

Experiencing Food: Designing Sustainable and Social Practices: Proceedings of the 2nd International Conference on Food Design and Food Studies (EFOOD 2019), 28-30 November 2019, Lisbon, Portugal

Experiencing Food: Designing Sustainable and Social Practices: Proceedings of the 2nd International Conference on Food Design and Food Studies (EFOOD 2019), 28-30 November 2019, Lisbon, Portugal

Ricardo Bonacho, Maria José Pires, Elsa Cristina Carona de Sousa Lamy

年:

2020

语言:

english

文件:

PDF, 3.90 MB

0 / 5.0

english, 2020

5

Handbook of low-level laser therapy

Handbook of low-level laser therapy

Pan Stanford Publishing

Agrawal, Tanupriya, Hamblin, Michael R., Pires de Sousa, Marcelo Victor

年:

2017

语言:

english

文件:

RAR, 26.74 MB

0 / 0

english, 2017

6

Experiencing Food: Designing Sustainable and Social Practices Proceedings of the 2nd International Conference on Food Design and Food Studies (EFOOD 2019), 28-30 November 2019, Lisbon, Portugal

Experiencing Food: Designing Sustainable and Social Practices Proceedings of the 2nd International Conference on Food Design and Food Studies (EFOOD 2019), 28-30 November 2019, Lisbon, Portugal

Ricardo Bonacho, Maria José Pires, Elsa Cristina Carona de Sousa

年:

2020

语言:

english

文件:

PDF, 3.90 MB

0 / 0

english, 2020

7

Les travailleurs pauvres

Les travailleurs pauvres

Presses de l'Université du Québec

Pierre-Joseph Ulysse & Frédéric Lesemann & Fernando J Pires de Sousa [Ulysse, Pierre-Joseph & Lesemann, Frédéric & Sousa, Fernando J Pires de]

年:

2014

语言:

french

文件:

EPUB, 2.12 MB

0 / 0

french, 2014

8

Vale a Pena Pensar Nisto

Vale a Pena Pensar Nisto

OFICINA DO LIVRO

Conceição Barreira de Sousa & Isabel Figueiredo & João Delicado & Paulo Pires do Vale

年:

2014

语言:

portuguese

文件:

EPUB, 510 KB

0 / 0

portuguese, 2014

9

Incremental Forming as a Rapid Tooling Process

Incremental Forming as a Rapid Tooling Process

Springer International Publishing

Daniel Afonso, Ricardo Alves de Sousa, Ricardo Torcato, Liliana Pires

年:

2019

语言:

english

文件:

PDF, 2.35 MB

0 / 0

english, 2019

10

Experiencing Food: Designing Dialogues: Proceedings of the 1st International Conference on Food Design and Food Studies (EFOOD 2017), October 19-21, 2017, Lisbon, Portugal

Experiencing Food: Designing Dialogues: Proceedings of the 1st International Conference on Food Design and Food Studies (EFOOD 2017), October 19-21, 2017, Lisbon, Portugal

Carrilho Bonacho, Ricardo Manuel, De Sousa, Alcinda Pinheiro, Estêvão, Sara Velez, Martins, João Paulo, Pires, Maria José, Viegas, Cláudia

年:

2018

语言:

english

文件:

PDF, 18.80 MB

0 / 0

english, 2018